Premier Cru

  • EAST FRANCE: Vosges, Jura, Ardennes, ...
  • Assembly of fine-grain and medium-fine
  • Seasoning outdoors for 24 months

Choice of toast

Blonde : +/- 50 min. A soft toasting that gives a woodiness bringing structure to powerful grape varieties.

Medium : +/- 70 min. An intermediate toast for a great respect of the fruit.

A Coeur : +/- 90 min. Low heat. A very penetrating to develop slightly toasty notes.

Suggested use : This very aromatic range with considerable freshness is well-adapted to short ageing since the oak influence is conferred very quickly. Barrels are suited to grape varieties such as Chardonnay or relatively acidic wines.

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